Ξενοδοχεία

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Outside, there is a bar and a restaurant which are located next to the pool area. Both the bar and the beds around the pool are custom-made constructions, which highlight the simplicity of the space and the unobstructed view of the sea.

The cuisine of Mykonos Earth Suites offers Mediterranean flavours from fresh, organic ingredients produced by local farmers of Mykonos and the Cyclades.

Breakfast and lunch are served in the poolside restaurant or on the suite's private terrace. The wide variety of culinary options can be tailored to guests' wishes and habits.

Mykonos Earth Menu 2024

The Earth Suites menu caters to every taste, offering choices for every hour of the day, for a lighter snack or main meal.

The menu offers a "gastronomic journey" with flavors and aromas from the Mediterranean and Greek cuisine. The dishes complement the experience of the white and blue image that dominates the hotel.

Every dish is a small work of art. The colors, the utensils, the way the meals are served highlight the excellent quality of the materials and the high level of hospitality.

Great joy inside sandwiches (till 19:00)

Chicken Club Sandwich

Chicken Fillet, Bacon, Egg, Cheddar Cheese, Lettuce, Tomato, Avocado, French Fries, Ketchup, Mayonnaise

Burger

100% Black Angus Minced Meat, Caramelized Onion, Handmade Pickle, BBQ Sauce, Cheddar Cream, Lettuce, Fried Potatoes, Mayonnaise, Ketchup

Shrimp Tzatziki Wrap

Tortilla, Mixed Salad, Tzatziki, Shrimp, Tomatini

Bruschetta with Seabass

Seabass Tiradito, Avocado Cream, Mixed Salad Leaves, Ginger, Chili, Lime Confit, Tomatini, Smoked Olive Oil

Appetizers

Royal Shrimp

Bigarade Sauce, Bisque with Tomato, Aromatic Butter, Leek Pose, Avocado, Sage

Duck liver

Red Lentils, Burnt Vanilla, Smoked Bacon, Garlic, Toasted Bread, Vinsanto Wine Reduction

Tuna tartar

Yellowfin Tuna, Basil, Lime, Avocado, Tomato, Oil and lemon sauce

Mushroom barley risotto

Wild Mushroom Ragout, Truffle, Parmesan, Lemon

Salads

Chicken Avocado

Mixed Salad Leaves, Avocado, Tomatoes, Red Pepper, Ginger, Coriander, Chicken, Chilli

Greek Salad

Tomato, Tomatini, Cucumber, Pepper, Olives, Carob Crostini, Fresh Oregano, Aromatic Olive Oil

Shrimp & Oatmeal

Fresh Herbs, Cucumber, Avocado, Cranberry, Cranberry, Chili, Lime flavored Katiki cheese, Sauteed Shrimp

Tuna

Tomato Carpaccio, Rocket, Roasted Potatoes, Sauteed Tuna, Pesto basilico, Olive Presse, Lemon

Sharing

Greek Cheeses and Sausages

3 Types of Greek Cheese and Sausages, with Handmade Chutney, Fruits and Baked Goods

Traditional bread and pita

Taramas, Tzatziki, Fava, Baked pita

Main Courses

Seabass

Mashed White Eggplant, Baked Potatoes, Sauce with Capers, Sun-dried Tomato and Lemon

Chicken

With Crispy Crust, Greek Herbs Chimichurri, Carrots, Asparagus, Roasted Potatoes

Tagliatta

Calf Bavette, Mashed Carrot-Ginger, Burnt Asparagus, Dukkah of Dry Nuts, Pasta Oil

Lamb in 2 Ways

Braised Skewers, Roast Lamb, Fava, Caramelized Onion, Handmade Fennel Pickle, Tomatini Confit, Flavored Jus

Shrimp pasta

Linguini, Grilled Tomato Sauce, Basil, Feta, Olive Press

Desserts

Valrhona Chocolate Pavé

Chocolate and Honey Mousse, Wafer Crown, Flavoured Praline, Vanilla Cream, Cocoa Seed Paste

Lemon tart

Almond Dough, Lemon Cream, Meringue, Lavender Sauce

Semifreddo Armenovil

Traditional Sweet of Thessaloniki, with Almonds, Meringue and Hot Chocolate

Fruit Plateau

Seasonal Fruit Selection with Strawberry and Mint Coulis

For reservations please click here